Dark Chocolate Bar 80g
Coco Chocolatier based in Edinburgh Scotland is a collaborative of artisans and artists alike who inspire to bring delicious chocolate packaged in beautiful packaging. They challenge industry norms by beginning the making of their chocolate at its origin before transforming back in Scotland. As a result, more wealth remains within developing economies.
Their chocolate contains 100% natural ingredients, palm oil free and sustainably produced.
These are a selection of Coco Chocolatier’s 80 gram gluten free dark chocolate bars, made from Colombian cocoa beans; wrapped in sumptuous wrapping designed by Atelier Bingo.
Colombian Dark: A chocolate with the seductive flavour of citric fruits and spices with herbal notes and light acid tones that gives a good balance between sweet notes and typical chocolate flavours. A mild, creamy, and delicate texture. 61% single origin Colombian dark chocolate.
Gin & Tonic: Aromatic lemon & lime oils give it its subtle & refreshing taste. Single origin dark chocolate carries you through its glorious flavours until the juniper berry oil reveals itself as a finishing sharp touch on your palate. 61% single origin dark chocolate.
Isle of Skye Sea Salt Dark: Luxurious dark chocolate with a pinch of pristine sea salt made on the Isle of Skye. Sweet and comforting chocolate flavour enhanced by a salty luxury finish. 61% single origin Colombian dark chocolate.
Passion Fruit: Exotic passion fruit flavours. A true original.
Single origin Colombian 61% dark chocolate.
Made with chocolate from Colombian origin cocoa beans, that is gluten and palm oil free; and suitable for vegetarians.